We offer our full range of Gomersal and G2 wines for tasting in cellar door. Spoil your palate whilst learning more about our vineyard and winemaking philosophy, and some history of what is now known as Gomersal Wines. Tastings are $5 per person. This is redeemable upon purchase of any wine at cellar door on the day. Bookings are essential for groups. Your tasting experience will consist of our current range as follows:

Enjoy some of the regions finest locally produced foods whilst relaxing with a glass of Gomersal wine under the sprawling cellar door verandah. We have 2 delicious platters on offer for your enjoyment during your cellar door experience, each showcasing the regions quality local food. We encourage you to book for platters to avoid disappointment, simply contact our Cellar Door to make your booking.  

The Dukkha Plate
Kurrianda Barossa bush dukkha, Gomersal vineyard olive oil with double reduced balsamic vinegar, and Tornzi olives, served with Apex Bakery wood oven bread.

The Regional Platter
Steiny’s mettwurst, a selection of Barossa Valley Cheese Company cheeses, Zimmy’s beetroot spread and pickled onions, Kurrianda pear chutney, Tornzi olives, plus more great seasonal produce, served with crackers and Apex Bakery wood oven bread.

Tea and Coffee
We have a selection of teas available for you to enjoy, as well as freshly ground AA grade Arabica beans from Altura Coffee.