In 1887 a boutique winery was established in the small township of Gomersal and over a century later, it is now home to Gomersal Wines. Nestled in the heart of the iconic Barossa Valley, renowned throughout the world for its rich, full-bodied Shiraz, Gomersal Wines embraces the district’s time-honoured and traditional approach to winemaking. This results in wines of exquisite character and intensity, which colourfully reflect the region and surrounding environment.

Complemented by its picturesque cellar door, scenic vineyards, and charming customer service – Gomersal Wines offers an enchanting cellar door experience. Taste our selection of quality regional wines surrounded by views of magnificent gums and vineyards; atop our huge eucalypt hardwood veranda; inside our spacious tall-ceiling tasting room, or in the ‘Barrel Room,’ complete with beautifully handcrafted Oregon tables, while enjoying a delicious seasonal regional platter. Gomersal Wines offers the perfect venue for your next function or event leaves a lasting impression on all who visit.

LOCATION

Lyndoch Road, Gomersal, opposite Cellar Door, on the north western ridge of the Barossa Valley.

CLIMATE

Gomersal experience warm to hot summers and cool winters with daytime temperatures ranging from 12C – 45C, and nighttime temperatures ranging from-2C – 30C. Average rainfall in Gomersal area is 400mm per annum. 

SOILS

We find our range of soils at Gomersal quite interesting and exciting, as they vary dramatically throughout the vineyard. We begin with clay over calcerte and slate bedrock, moving to more weathered slate at the bottom of an ancient glacier. Over the hill the soils are deep, sandy loam and black clays. This variety in soil types create some excellent subtle flavours in the grapes, which come through in our wines. 

VARIETIES

Predominantly trellised Shiraz, about 42 acres, with some bush vine Grenache, 2.5 acres, and Mataro, 5.5 acres.

ASPECT

East-west slopes with predominantly north-south rows, and bush vines growth east-west on a south facing slope.

WINE
Spoil your palate whilst learning more about our vineyard and winemaking philosophy, and some history of what is now known as Gomersal Wines. Bookings are essential for groups. Your tasting experience will consist of our current range as follows:

2016 Gomersal Wines Eden Valley Riesling

2014 Gomersal Wines Premium Cabernet Sauvignon

2015 Gomersal Wines Premium Grenache Shiraz Mataro

2013 Gomersal Wines CELLAR DOOR RELEASE Mataro 2013

2014 Gomersal Wines Premium Shiraz

2013 Gomersal Wines Reserve Shiraz

2012 Gomersal Wines Estate Shiraz

FOOD
Enjoy some of the regions finest locally produced foods whilst relaxing with a glass of Gomersal wine under the sprawling cellar door verandah.

We have 2 delicious platters on offer for your enjoyment during your cellar door experience, each showcasing the regions quality local food. (We encourage you to book for platters to avoid disappointment, simply contact our Cellar Door to make your booking.)

THE DUKKHA PLATE
Kurrianda Barossa bush dukkha, Gomersal vineyard olive oil with double reduced balsamic vinegar, and Tornzi olives, served with Apex Bakery wood oven bread.

THE REGIONAL PLATTER
Steiny’s mettwurst, a selection of Barossa Valley Cheese Company cheeses, Zimmy’s beetroot spread and pickled onions, Kurrianda pear chutney, Tornzi olives, plus more great seasonal produce, served with crackers and Apex Bakery wood oven bread.

TEA & COFFEE
We have a selection of teas available for you to enjoy, as well as freshly ground AA grade Arabica beans from Altura Coffee.