2021 Gomersal Wines Premium Barossa Valley Cabernet Sauvignon
2021 Gomersal Wines Premium Barossa Valley Cabernet Sauvignon
Cabernet Sauvignon from selected Barossa Valley vineyards has been carefully fermented to preserve the traditional fruit flavours and the matured using French and American oak to add further complexity.
This Cabernet Sauvignon combines vibrant aromas of chocolate and black currant with flavours of ripe plum and mint, to produce a full bodied wine.
FOOD SUGGESTION: One for me, one for you - best served with and in Herb Crusted Topside Roast
with Sweet Potato Hasselbacks (click for recipe).
CELLARING: drinks beautifully now and will reward cellaring for a further 6 to 8 years
SERVING TEMPERATURE: 16-18 ̊C
ALCOHOL: 14.0%
ALCOHOL:
92pts; Deep colour with the faintest purple tinge, the bouquet smacks of smoked charcuterie, toasted barrels, linseed oil and black olive, the palate full bodied and firm with good concentration and solid structure, promising to cellar well. The berry characters come through with prolonged time in the glass. A pretty smart Barossa cabernet. Very good value too. – Huon Hooke, The Real Review
OTHER WINES YOU MAY LIKE
Grenache, Shiraz and Mataro from our low yielding Barossa Valley vineyard were fermented separately and then matured in a combination of new and seasoned French and American oak hogsheads for 18 months to add complexity. Careful blending of the three varieties has produced a wine with a wonderful balance of flavour and structure.
Lifted aromas of raspberry, cherry and baking spice combine with a palate of dark chocolate, white pepper and fine tannins, to produce a full flavoured wine with excellent length.
FOOD SUGGESTION: One for me, one for you - best served in Mulled Wine (click for recipe).
CELLARING: Drinks well now and will reward patient cellaring for 5 to 7 years
SERVING TEMPERATURE: 16-18 ̊C
GRAPE VARIETY: 47% Grenache, 43% Shiraz, 10% Mataro
ALCOHOL: 14.8%
AWARDS & ACCOLADES:
92pts SILVER ~ 2020 Wine Showcase New Releases
91/100 ~ 2019 Ray Jordan’s Top 100
“Deepish red with a tint of purple, the bouquet peppery as well as slightly jammy, the palate full-bodied and quite intense, but also nicely tailored and elegant. Attractively balanced between fruit and savoury notes. The aftertaste is drying and cleansing. Terrific value.” ~ Huon Hooke, The Real Review
Shiraz and Mataro for the 2022 Lyndoch Road was selected from our quality low yielding Gomersal vineyard, fermented on skins for 10 days before being matured in new and seasoned American oak hogsheads for 22 months to add further complexity and finesse.
Aromas of black cherry, Christmas cake and cedar, combine with flavours of spiced plum and dark fruits, producing a balanced wine with structure and a lingering finish.
FOOD SUGGESTION:One for me, one for you - best served with and in Mushroom & Creamy Cheese Ragu (click for recipe).
CELLARING: Drinks beautifully now and will reward patient cellaring for a further 10 years
SERVING TEMPERATURE: 16-18 ̊C
GRAPE VARIETAL: 85% Shiraz, 15% Mataro
ALCOHOL: 15.0%
AWARDS & ACCOLADES:
TROPHY WINNER FOR ‘BEST DRY RED BLEND’ ~ 2022 Marananga Wine Show
GOLD; 94pts ~ 2020 Wine Showcase Magazine
BRONZE ~ 2021 Winewise Small Vigneron Awards
GOLD; “The impact on the palate is fluid and aromatic, in perfect harmony with the olfactory qualities, the tannic constitution is silky. The finish balances between soft heat and freshness, leaving a saline flavor. The beauty of this wine is due to the magical symbiosis of these exuberances.” ~ 2020 Vinalies- Paris Wine Show
92pts; “Deep, dense, dark red/purple colour. The bouquet is fresh and bright with dark fruit aromas, touches of oak-char, spice and graphite. The wine is rich and deep in the mouth, intense and satisfying, with a touch of lushness, lovely balance and poise. Drinkability is high, but it would also take some age. A serious glass of red and great value.” ~ Huon Hooke, The Real Review
92pts; “A deep, dense purple colour. Dark chocolate and ripe plums, a vivacious nose - black olives and hoisin, oak is soft and subservient. A luscious and generous mouthful. Chocolate and blackberries, tannins soft and acidity measured. A true crowd-pleaser.” ~ Nick Butler, The Real Review
4.5 STARS; Eligible for Wine of The Year Taste off ~ 2020 Winestate Barossa & Eden Valley
90pts ~ 2021 Halliday Wine Companion
