Heard of the Barossa Valley?
It’s not only a great place to grow grapes, but has been the home of Gomersal Wines since day one. Having spent years building a rich history making literally tonnes of great wines, our team decided it was time to step out of our comfort zone and go a little Rogue.

Drawing inspiration from our Bush Vine Grenache, which tend to have a mind of their own, we decided to make a Gin to match. In collaboration with local distiller Lachie Gunner, we formulated a recipe of seven native botanicals, fermented with our bush vine fruit, to create this little beauty. So, what are you waiting for - it’s time to go Rogue.

SERVING SUGGESTION:
- 1/3 VINGIN Rogue Grenache
- 2/3 High Quality Tonic Water

Serve over ice, garnish with dehydrated orange.